Published on January 3rd, 2013 | by Tasha Williams
Beer, Bourbon, and BBQ: The 2013 Tour
We know we had some of you at ” Beer”.
But, wait…
This tasting event, promising the super triumvirate of Beer, Bourbon and BBQ, has been fortified with yet another “B”: BACON!
An entire four hour session within the program is devoted to the most divine piece of the swine.
OBP has been informed that hungry and thirsty attendees to this fourth annual pork summit should arrive on time.
Date: January 26, 2013
Where: 608 West 28th Street, NYC 10001 (11th & 28th)
When: Action starts at high noon
For more details and ticketing information, check it out for yourself: www.beerandbourbon.com
By the way, we also saw Mr. Cupcakes listed among the venues signed up to offer a nibble.
About the Author
Tasha Williams Tasha Williams, a former risk analyst for Deutsche Bank and strategic marketing analyst for GlaxoSmithKline, now lends her skills to diverse consulting projects including political and advocacy campaigns and economic development initiatives. Off The Beaten Plate allows Ms. Williams to combine two of her passions: writing and enjoying NYC cuisine. Follow along with Tasha @Riseupwoman.
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